Lewisburg, Wv Chocolate Festival
Posted: April 10th, 2016, 1:00 pm
On Saturday I drove 4hrs into the mountains of West Virginia to attend Lewisburg's 10th annual Chocolate Festival. I drove the night before and parked at one of the municipal lots so I could get there early and purchase tickets. The event is free but they sell tickets to the tastings and chocolate brunch. All this benefits the United Way (and my love of chocolate).
It was 28 that night and 54 inside the rig. I haven't gotten my Wave6 installed yet and wished I had. When I looked out the window at 7am snow was coming down hard and I was hoping the event wouldn't be postponed. Turned out it wasn't so I made my way over to the brunch at the library. I spoke with a lot of friendly people and they said they normally have thousands come but the weather was turning people away. More goodies for me!
From the library I left the Chinook and my dogs and walked down to the town. They shut the main streets down and I got my tickets for the tastings. 34 stores and restaurants had tasting stations and various forms of chocolate. The head chef from the Greenbrier put on a class on how to make truffles. It snowed all day and was like a winter wonderland. Looked like by the end, hundreds showed up so it wasn't a bust for the town. I'm definitely going back next year but I don't think I'll get as lucky with the crowds. This was a freak snow and they said it's normally sunny and in the upper 60's.
It was 28 that night and 54 inside the rig. I haven't gotten my Wave6 installed yet and wished I had. When I looked out the window at 7am snow was coming down hard and I was hoping the event wouldn't be postponed. Turned out it wasn't so I made my way over to the brunch at the library. I spoke with a lot of friendly people and they said they normally have thousands come but the weather was turning people away. More goodies for me!
From the library I left the Chinook and my dogs and walked down to the town. They shut the main streets down and I got my tickets for the tastings. 34 stores and restaurants had tasting stations and various forms of chocolate. The head chef from the Greenbrier put on a class on how to make truffles. It snowed all day and was like a winter wonderland. Looked like by the end, hundreds showed up so it wasn't a bust for the town. I'm definitely going back next year but I don't think I'll get as lucky with the crowds. This was a freak snow and they said it's normally sunny and in the upper 60's.